A Georgian restaurant with authentic flavors in Helsinki and Lappeenranta
Restaurant Lia Helsinki
Modern Georgian restaurant in the center of Helsinki

The atmospheric Restaurant Lia in Helsinki brings Georgia's more than a thousand-year-old traditions to the present day. Luka Khinkiladze's menu breaks boundaries and brings a new way to taste Georgia to Helsinki.

Restaurant Lia Lappeenranta
Traditional Georgian restaurant in the center of Lappeenranta

Restaurant Lia in Lappeenranta offers traditional Georgian recipes at their best in a wonderful setting. Delicious khachapuris, khinkali, stews and of course the flavors of our authentic charcoal grill.
Warm-hearted Georgian culture at its most authentic
Restaurant Lia in Helsinki and Lappeenranta offers a captivating and authentic taste journey to the delicacies of Georgian cuisine. Our menus offer a rich selection of unique dishes for meat and vegetarian lovers, as well as vegan diners. Our wine list, consisting of high-quality, carefully selected options, completes the overall taste experience.

Atmospheric environment
In our restaurants, Georgian culture is reflected not only in the menu but also in the interior. Our warm and intimate restaurants offer atmospheric settings for a restaurant dinner with family, loved ones or friends. Welcome to our restaurants in Helsinki and Lappeenranta!
Unique à la carte dishes
Our menu offers a wide range of unique dishes that respect the authentic Georgian food culture for both meat and vegetarian lovers. Choose boldly and discover the flavors of Georgian cuisine at its most authentic.
Our kitchen is filled with pride, which you can be sure to taste on your plate. Our delicacies are prepared from start to finish using only the best ingredients.


Diverse wine list
Wines and other beverages are an important part of Georgian culinary tradition. Our carefully and lovingly curated wine list offers the perfect pairing for every dish. A quality wine completes the overall taste experience.
Rich and full-bodied flavors from fresh ingredients
Succulent meat dishes, diverse and tasty vegetarian dishes, and the generous use of spices and herbs form the core of Georgian cuisine. Georgian food leaves no one indifferent, offering plenty of options for every diner – meat eaters, vegetarians, and vegans alike. The hearty Georgian food is unique and incomparable.
The traditions of Georgian cuisine date back thousands of years. Georgian flavors are simple, rich and strong, but not spicy.
High-quality, pure, natural ingredients are used to great effect in Georgian cuisine. The abundant and diverse use of vegetables and herbs is at the heart of this unique food culture.
Georgia is known as an ancient wine country, and wines are a significant part of Georgian food culture. A carefully selected high-quality wine paired with your meal completes the taste experience.

For dinner with or without a reservation
Our atmospheric restaurant, decorated in accordance with Georgian culture, offers a warm atmosphere for a relaxing restaurant evening. Whether you are alone, with your loved one or with a larger group of friends, at Restaurant Lia you will spend an unforgettable moment enjoying authentic Georgian food and drinks. Our attentive staff will take care of you throughout the evening.
If you wish, you can make a table reservation by contacting us. We recommend making a reservation, especially for larger groups and on the busiest evenings. All our dishes are also available as take-away dishes.
Georgian Restaurant Lia serves a captivating taste journey into the heart of Georgian cuisine. Welcome to our warm-hearted restaurant in Helsinki or Lappeenranta.
Helsinki
Erottajankatu 2, 00120 Helsinki
(Entrance from Uudenmaankatu)
358 50 360 2502
info@ravintolalia.fi
Lappeenranta
Koulukatu 2753100 Lappeenranta
358 50 321 0720
lialappeenranta@gmail.com

